Burger King Big Fish Sandwich
The Burger King Big Fish Sandwich is a delightful choice for fish lovers seeking a quick meal. Crispy on the outside and tender within, this sandwich delivers a satisfying taste with its Alaskan pollock fillet, topped with creamy tartar sauce. The Big Fish Sandwich is known for its balance of flavors and crunchy texture, making it a popular menu item. Dive into its nutritional profile to understand its contribution to your daily diet, from calories to essential nutrients.
Nutrition Facts
Serving Size 1 Big Fish Sandwich (226g)
Amount Per Serving
Calories
510
| Total Fat | 27.00 g | 34% |
| Saturated Fat | 5.0 g | 25% |
| Trans Fat | 0.0 g | 0% |
| Cholesterol | 55 mg | 18% |
| Sodium | 1150 mg | 50% |
| Total Carbohydrate | 50 g | 18% |
| Dietary Fiber | 3 g | 11% |
| Total Sugars | 7 g | 14% |
| Protein | 22 g | 44% |
| Vitamin D | – | 0% |
| Calcium | 45 mg | 4% |
| Iron | 3 mg | 15% |
| Potassium | 300 mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of the Big Fish Sandwich?
FAQs
Verdict
The Burger King Big Fish Sandwich offers a tasty alternative for those seeking a fish option at a fast-food restaurant. While it provides a good source of protein, it’s essential to consider its higher sodium and fat content. Enjoy it as an occasional treat in moderation as part of a balanced diet to maintain overall health, rather than a regular feature in your meals.