Burger King Bk Stacker
The Burger King BK Stacker is a meat lover’s dream, featuring multiple layers of beef patties and a signature sauce, all tucked between two buns. This fast-food favorite is beloved by many for its rich and indulgent flavor. Enjoying its savory taste doesn’t mean skipping its nutritional impact. Whether you’re counting calories or just curious about its nutritional value, the BK Stacker is more than just a hearty feast. Stay informed and eat wisely!
Nutrition Facts
Serving Size 1 BK Stacker (200g)
Amount Per Serving
Calories
570
| Total Fat | 30.0 g | 39% |
| Saturated Fat | 12.0 g | 60% |
| Trans Fat | 1.5 g | — |
| Cholesterol | 95 mg | 32% |
| Sodium | 1050 mg | 46% |
| Total Carbohydrate | 40.0 g | 15% |
| Dietary Fiber | 1.0 g | 4% |
| Total Sugars | 9.0 g | — |
| Protein | 27.0 g | 54% |
| Vitamin D | – | 0% |
| Calcium | 150 mg | 12% |
| Iron | 4.0 mg | 22% |
| Potassium | 500 mg | 11% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off the total calories from 100 g of this BK Stacker?
FAQs
Final Words
The Burger King BK Stacker, while calorie-dense, offers a hearty serving of protein, making it a viable option for those looking to indulge while still getting nutritional value. When consumed in moderation and as part of a balanced diet, its robust flavors can be enjoyed without regret. Balancing it with healthier choices throughout the day ensures you savor this iconic burger while maintaining nutritional goals.