Burger King Chicken Fries Carbs
When it comes to satisfying fast-food cravings, Burger King’s Chicken Fries have gained a loyal following. These tasty treats offer a flavorful bite in a convenient fry shape, making them a popular choice for those on the go. But what about the nutritional content, especially the carbs? Knowing the carbohydrate content in these delicious chicken fries can be key to balancing your diet and maintaining your dietary goals. Let’s take a closer look at what’s inside these crispy bites and uncover their nutritional profile to help you make informed choices while enjoying your favorite fast-food indulgences.
Nutrition Facts
Serving Size 1 serving (84g)
Amount Per Serving
Calories
280
| Total Fat | 17.00 g | 26% |
| Saturated Fat | 3.5 g | 18% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 35 mg | 12% |
| Sodium | 850 mg | 35% |
| Total Carbohydrate | 20.00 g | 7% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 0 g | 0% |
| Protein | 14 g | 28% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 1% |
| Iron | 0.5 mg | 3% |
| Potassium | 270 mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of chicken fries?
FAQs
Final Words
Burger King’s Chicken Fries offer a tasty treat that can fit into your dietary routines when consumed in moderation. With their decent protein content and moderate carbs, these fries can be an enjoyable addition to your fast-food choices without significantly disrupting your nutritional goals. When paired with more balanced meals throughout the day, you can savor these delectable bites without guilt.