Chocolate Frosty
Chocolate frosty is a beloved treat, known for its rich, creamy texture and delightful chocolate flavor. Envisioned as a perfect blend of ice cream and milkshake, it offers more than just a satisfying taste. For many, enjoying a chocolate frosty evokes nostalgic memories of childhood. Yet, beyond its taste, this indulgent dessert offers some nutritional perks. Though it isn’t traditionally a health food, understanding its ingredients can guide you in balance and moderation. With a mix of carbohydrates, proteins, and fats, chocolate frosty can fit into a well-rounded diet when consumed in moderation. Whether as an occasional treat or post-dinner dessert, it’s a sweet celebration in a cup.
Nutrition Facts
Serving Size 100 grams
Amount Per Serving
Calories
206
| Total Fat | 5.5 g | 8% |
| Saturated Fat | 3.5 g | 18% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 25 mg | 8% |
| Sodium | 135 mg | 6% |
| Total Carbohydrate | 36 g | 12% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 27 g | 54% |
| Protein | 5 g | 10% |
| Vitamin D | – | 0% |
| Calcium | 170 mg | 13% |
| Iron | 0.9 mg | 5% |
| Potassium | 240 mg | 5% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of chocolate frosty?
FAQs
Final Words
Chocolate frosty is more than just an indulgent treat; it offers a creamy bite of nostalgia and satisfaction. While it is rich in carbohydrates, it also provides essential minerals like calcium and iron. Enjoyed occasionally, it fits well into a balanced diet. Perfect for satisfying a sweet craving, chocolate frosty can surely add joy to your menu in moderation.