Burger King Chicken Fries Meal
Burger King’s Chicken Fries are a popular choice among fast-food enthusiasts, offering the delicious taste of chicken in a fun, finger-friendly form. Perfect for a quick snack or a complete meal, Chicken Fries come with a crispy breaded coating and are served with various dipping sauces, enhancing their flavor. While they may be a tasty treat, it’s essential to know what you’re consuming in terms of nutrition. Understanding the serving size, calorie content, and nutritional profile can help you make informed dietary choices. Dive into the details of this tempting meal and uncover the facts here!
Nutrition Facts
Serving Size 9 pieces (128g)
Amount Per Serving
Calories
280
| Total Fat | 17.00 g | 26% |
| Saturated Fat | 3.5 g | 18% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 45 mg | 15% |
| Sodium | 850 mg | 36% |
| Total Carbohydrate | 20.0 g | 7% |
| Dietary Fiber | 2 g | 8% |
| Total Sugars | 0 g | 0% |
| Protein | 14 g | 28% |
| Vitamin D | – | 0% |
| Calcium | 20 mg | 2% |
| Iron | 1.1 mg | 6% |
| Potassium | 250 mg | 7% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Chicken Fries?
FAQs
Final Words
Burger King’s Chicken Fries are a tasty and convenient option for chicken lovers, providing a moderate source of protein and some essential nutrients. While they are a delightful treat, it’s important to eat them in moderation and complement them with healthier side options to maintain a balanced diet. Enjoy them for their unique flavors while being mindful of their place in your overall dietary intake.