Burger King Chicken Nugget Nutrition First Letter Capital Of Every Word Do Not Use Full Stop Note: Do Not Need #. Change # Into Html H3 Tag And ## Into Html H4 Tag
Burger King’s chicken nuggets, a fan-favorite among fast-food enthusiasts, pack a punch with their crispy texture and savory flavor. But what makes them tick nutritionally? With each bite, you might be curious about the calorie count and how these nuggets could fit into your balanced diet. Let’s dive into the nutrition facts of Burger King chicken nuggets and uncover the surprising components that make them both a guilty pleasure and a snack to stay mindful of.
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
292
Total Fat | 19 g | 29% |
Saturated Fat | 3.2 g | 16% |
Trans Fat | 0 g | 0% |
Cholesterol | 46 mg | 15% |
Sodium | 581 mg | 24% |
Total Carbohydrate | 17 g | 6% |
Dietary Fiber | 1.1 g | 4% |
Total Sugars | 0 g | 0% |
Protein | 15 g | 30% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 0.8 mg | 4% |
Potassium | 202 mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off 292 calories from 100g of chicken nuggets?
FAQs
Final Words
Burger King chicken nuggets offer a quick source of energy with a combination of protein, carbs, and fats. While they shouldn’t be the cornerstone of your diet, they can occasionally satisfy a craving within a balanced lifestyle. Enjoy them responsibly alongside other nutrient-dense options to maintain overall well-being.