Chick Fil A Buttermilk Ranch
Chick-fil-A’s Buttermilk Ranch dressing elevates any meal with its creamy texture and zesty flavor.
It’s not just a delicious dip for fries or fresh salads; it also packs nutritional benefits.
With a perfect balance of flavor and nutrition, this dressing has captured the hearts of many.
Whether you’re a fan of dipping or drizzling, understanding the nutritional impact of Buttermilk Ranch is essential for a balanced diet.
Nutrition Facts
Serving Size 2 tablespoons (30g)
Amount Per Serving
Calories
140
Total Fat | 15.00 g | 19% |
Saturated Fat | 2.0 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 10 mg | 3% |
Sodium | 240 mg | 11% |
Total Carbohydrate | 2 g | 1% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 1 g | 0% |
Protein | 1 g | 2% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Chick-fil-A Buttermilk Ranch?
FAQs
Verdict
Chick-fil-A Buttermilk Ranch dressing provides a creamy, flavorful option that can complement many meals.
While it adds a tasty touch, it’s also important to enjoy it in moderation.
Incorporating this dressing into a balanced diet, alongside plenty of fresh vegetables and lean proteins, allows you to savor its deliciousness while still prioritizing health.