Bean And Rice Burrito Taco Bell Calories
The Taco Bell bean and rice burrito offers a comforting balance of flavors wrapped in a soft tortilla. Its appealing taste isn’t all it brings to the table. The calorie content of this burrito, along with its nutritional profile, deserves attention. With vegetarian-friendly ingredients, it’s a go-to meal for many. Stay informed about what you’re consuming and how it fits into your dietary plan. Let’s break down the calorie count, nutritional benefits, and see how this treat stacks up.
Nutrition Facts
Serving Size 1 burrito (190g)
Amount Per Serving
Calories
385
| Total Fat | 10.0 g | 13% |
| Saturated Fat | 4.0 g | 20% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 15 mg | 5% |
| Sodium | 1040 mg | 45% |
| Total Carbohydrate | 63 g | 23% |
| Dietary Fiber | 11 g | 39% |
| Total Sugars | 3 g | – |
| Protein | 14 g | 28% |
| Vitamin D | – | 0% |
| Calcium | 150 mg | 10% |
| Iron | 3 mg | 20% |
| Potassium | 520 mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of bean and rice burrito?
FAQs
Final Words
The bean and rice burrito from Taco Bell is a nutritious fast-food option with a well-rounded balance of carbohydrates, proteins, and fibers. Its low-fat content and vegetarian ingredients cater to various dietary needs. Incorporating it into a balanced diet supports sustained energy levels and nutrient intake, especially when consumed in moderation. Enjoy it as a flavorful, quick choice without compromising on nutrition.