Beef Quesadilla Taco Bell
If you’re craving a delightful blend of flavors, look no further than Taco Bell’s Beef Quesadilla. This iconic menu item combines savory beef and melted cheese within a warm, toasted tortilla. Perfectly paired with Taco Bell’s signature creamy jalapeño sauce, it is a treat for all taste buds.
Nutrition Facts
Serving Size 1 Beef Quesadilla (180g)
Amount Per Serving
Calories
520
Total Fat | 28.00 g | 36% |
Saturated Fat | 12.0 g | 60% |
Trans Fat | 1 g | 5% |
Cholesterol | 70 mg | 23% |
Sodium | 1160 mg | 50% |
Total Carbohydrate | 42 g | 15% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 2 g | 4% |
Protein | 25 g | 50% |
Vitamin D | – | 0% |
Calcium | – | 20% |
Iron | – | 15% |
Potassium | – | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off 520 calories from a beef quesadilla?
FAQs
Conclusion
The Beef Quesadilla from Taco Bell is not just delicious, it’s also a decent source of protein. While it should be enjoyed in moderation due to calorie and fat content, it can be a satisfyingly indulgent part of an occasional balanced meal. Enjoy it while being mindful of your daily nutritional goals.