Vanilla Frosty
When it comes to indulgent desserts, the creamy vanilla frosty stands out as a fan favorite. Perfect for satisfying your sweet tooth, this frozen delight offers more than just flavor. It’s a treat that comes with a comforting texture and a refreshing twist. Vanilla frosty is not only delicious but also easy to enjoy without overwhelming your dietary goals. Discover its unique blend of nutritional elements, serving size, and the balance it can bring to your diet. Understanding what goes into this beloved dessert will enhance your appreciation and enjoyment. So let’s unravel the secrets of vanilla frosty’s flavor and nutrition.
Nutrition Facts
Serving Size 1 vanilla frosty (100g)
Amount Per Serving
Calories
200
| Total Fat | 6.0 g | 8% |
| Saturated Fat | 4.0 g | 20% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 20 mg | 7% |
| Sodium | 95 mg | 4% |
| Total Carbohydrate | 33 g | 12% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 29 g | 58% |
| Protein | 5 g | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of vanilla frosty?
FAQs
Final Words
The vanilla frosty is a delightful treat that offers both flavor and a bit of nutritional value. Its balance of carbohydrates, fat, and protein makes it a reasonable choice for an occasional indulgence. While high in sugars, moderation is key to enjoying it as part of a balanced diet. Whether relishing its creamy texture or appreciating its taste after a meal, the vanilla frosty adds joy to your dessert options.