Wendolyn Cheese
Wendolyn cheese is a creamy delight that adds a touch of indulgence to your meals. Originating from a blend of traditional cheesemaking techniques, it has become a favorite amongst cheese enthusiasts worldwide. Its soft texture and unique taste make it a perfect companion for both gourmet dishes and casual snacks. Whether melted into pasta or sliced on sandwiches, Wendolyn cheese offers a rich culinary experience. Beyond its delectable flavor, this cheese is packed with vital nutrients, making it not just a treat for the taste buds but also a healthy addition to a balanced diet. Explore the nutritional benefits that Wendolyn cheese has to offer and find new ways to incorporate it into your meals.
Nutrition Facts
Serving Size 28g (1 oz)
Amount Per Serving
Calories
110
| Total Fat | 8 g | 12% |
| Saturated Fat | 5 g | 25% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 30 mg | 10% |
| Sodium | 170 mg | 7% |
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | 0% |
| Protein | 7 g | 14% |
| Vitamin D | – | 0% |
| Calcium | 200 mg | 20% |
| Iron | 0 mg | 0% |
| Potassium | 20 mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Wendolyn cheese?
FAQs
Conclusion
Incorporating Wendolyn cheese into your diet provides you with a delicious source of healthy fats, protein, and essential calcium. This cheese not only enriches your meals with an indulgent taste but also supports bone health and satisfies appetite. Enjoy it as a part of a balanced diet, and explore the endless culinary possibilities it brings.